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Effect of acidic pH on the ability of Clostridium sporogenes MD1 to take up and retain intracellular potassiumFLYTHE, Michael D; RUSSELL, James B.FEMS microbiology letters. 2007, Vol 267, Num 1, pp 46-50, issn 0378-1097, 5 p.Article

Characterization of the BolA Homolog IbaG: A New Gene Involved in Acid ResistanceINES BATISTA, Guinote; NEVES MOREIRA, Ricardo; FREIRE, Patrick et al.Journal of microbiology and biotechnology. 2012, Vol 22, Num 4, pp 484-493, issn 1017-7825, 10 p.Article

Comparative acid stress response of Listeria monocytogenes, Escherichia coli O157:H7 and Salmonella typhimurium after habituation at different pH conditionsKOUTSOUMANIS, K. P; SOFOS, J. N.Letters in applied microbiology. 2004, Vol 38, Num 4, pp 321-326, issn 0266-8254, 6 p.Article

Effect of pepsin-treated bovine and goat caseinomacropeptide on Escherichia coli and Lactobacillus rhamnosus in acidic conditionsROBITAILLE, G; LAPOINTE, C; LECLERC, D et al.Journal of dairy science. 2012, Vol 95, Num 1, pp 1-8, issn 0022-0302, 8 p.Article

Difference in response to aluminum stress among Tibetan wild barley genotypesHUAXIN DAI; WUNIAN SHAN; JING ZHAO et al.Journal of plant nutrition and soil science (1999). 2011, Vol 174, Num 6, pp 952-960, issn 1436-8730, 9 p.Article

Biogenic amines in fermented foodsSPANO, G; RUSSO, P; RATTRAY, F et al.European journal of clinical nutrition. 2010, Vol 64, issn 0954-3007, S95-S100, SUP3Conference Paper

Organic acid exudation associated with aluminium stress tolerance in triticale and wheatZHANG, X. G; JESSOP, R. S; ALTER, D et al.Australian journal of agricultural research. 2003, Vol 54, Num 10, pp 979-985, issn 0004-9409, 7 p.Article

Alternative cardiolipin synthase Cls1 compensates for stalled Cls2 function in Staphylococcus aureus under conditions of acute acid stressOHNIWA, Ryosuke L; KITABAYASHI, Kana; MORIKAWA, Kazuya et al.FEMS microbiology letters. 2013, Vol 338, Num 2, pp 141-146, issn 0378-1097, 6 p.Article

Proteomic analysis of differentially expressed proteins in Lactobacillus brevis NCL912 under acid stressGUIDONG HUANG; CHAOBO LI; YUSHENG CAO et al.FEMS microbiology letters. 2011, Vol 318, Num 2, pp 177-182, issn 0378-1097, 6 p.Article

Assessing acid stress in Swedish boreal and alpine streams using benthic macroinvertebratesSANDIN, Leonard; DAHL, Joakim; JOHNSON, Richard K et al.Hydrobiologia (The Hague). 2004, Vol 516, pp 129-148, issn 0018-8158, 20 p.Article

Differential responses to selection for aluminium stress tolerance in triticaleZHANG, X. G; JESSOP, R. S; ELLISON, F et al.Australian journal of agricultural research. 2002, Vol 53, Num 12, pp 1295-1303, issn 0004-9409, 9 p.Article

A phosphotransferase system permease is a novel component of CadC signaling in Salmonella entericaYONG HEON LEE; KIM, Sinyeon; JI HYE KIM et al.FEMS microbiology letters. 2013, Vol 338, Num 1, pp 54-61, issn 0378-1097, 8 p.Article

Characterization of the Streptococcus sobrinus acid-stress response by interspecies microarrays and proteomicsMARTINEZ, A. R; ABRANCHES, J; KAJFASZ, J. K et al.Molecular oral microbiology (Print). 2010, Vol 25, Num 5, pp 331-342, issn 2041-1006, 12 p.Article

A novel promoter trap identifies Listeria monocytogenes promoters expressed at a low ph within the macrophage phagosomeSTACK, Helena M; GAHAN, Cormac G. M; HILL, Colin et al.FEMS microbiology letters. 2007, Vol 274, Num 1, pp 139-147, issn 0378-1097, 9 p.Article

Evaluation of the impact of acid mine drainage on the chemistry and the macrobenthos in the Carolina stream (San Luis - Argentina)TRIPOLE, Susana; GONZALEZ, Patricia; VALLANIA, Adriana et al.Environmental monitoring and assessment. 2006, Vol 114, Num 1-3, pp 377-389, issn 0167-6369, 13 p.Article

SURVIE D'ESCHERICHIA COLI DANS DES CONDITIONS ACIDES = Survival of Escherichia coli under acidic conditionsOULKHEIR, Said; OUNINE, Khadija; ELHALOUI, Nour Eddine et al.Bulletin de la Société de pharmacie de Bordeaux. 2006, Vol 145, Num 1-4, pp 41-52, issn 0037-9093, 12 p.Article

Listeria ivanovii ATCC 19119 strain behaviour is modulated by iron and acid stressLONGHI, Catia; AMMENDOLIA, Maria Grazia; CONTE, Maria Pia et al.Food microbiology. 2014, Vol 42, pp 66-71, issn 0740-0020, 6 p.Article

Transcriptional analysis of the acid-inducible asr gene in enterobacteriaSEPUTIENE, Vaida; SUZIEDELIS, Kestutis; NORMARK, Staffan et al.Research in microbiology (Paris). 2004, Vol 155, Num 7, pp 535-542, issn 0923-2508, 8 p.Article

Adaptative responses in yeast to the herbicide 2-methyl-4-chlorophenoxyacetic acid at the level of intracellular pH homeostasisCABRAL, M. Guadalupe; SA-CORREIA, I; VIEGAS, C. A et al.Journal of applied microbiology (Print). 2004, Vol 96, Num 3, pp 603-612, issn 1364-5072, 10 p.Article

Acid tolerance response (ATR) of microbial communities during the enhanced biohydrogen process via cascade acid stressXIAOQIN LIN; YAN XIA; QUN YAN et al.Bioresource technology. 2014, Vol 155, pp 98-103, issn 0960-8524, 6 p.Article

Glycogen and trehalose mobilization by acetic acid in Phycomyces blakesleeanus : dependence on the anion formRUA, Javier; DE CIMA, Sergio; DEL VALLE, Pilar et al.Research in microbiology (Paris). 2008, Vol 159, Num 3, pp 200-206, issn 0923-2508, 7 p.Article

Synthesis of cyclopropane fatty acids in Lactobacillus helveticus and Lactobacillus sanfranciscensis and their cellular fatty acids changes following short term acid and cold stressesMONTANARI, Chiara; SADO KAMDEM, Sylvain L; SERRAZANETTI, Diana I et al.Food microbiology. 2010, Vol 27, Num 4, pp 493-502, issn 0740-0020, 10 p.Article

Response of Acidithiobacillus ferrooxidans ATCC 23270 gene expression to acid stressJING CHAO; WEI WANG; SHUIMING XIAO et al.World journal of microbiology & biotechnology. 2008, Vol 24, Num 10, pp 2103-2109, issn 0959-3993, 7 p.Article

The effect of low pH on protein expression by the probiotic bacterium Lactobacillus reuteriLEE, Kibeom; LEE, Hong-Gu; PI, Kyungbae et al.Proteomics (Weinheim. Print). 2008, Vol 8, Num 8, pp 1624-1630, issn 1615-9853, 7 p.Article

Effect of environmental stresses on the mean and distribution of individual cell lag times of Escherichia coli O157:H7YAQIN LI; ODUMERU, Joseph A; GRIFFITHS, Mansel et al.International journal of food microbiology. 2006, Vol 110, Num 3, pp 278-285, issn 0168-1605, 8 p.Article

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